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Pakco, established in 1948, provides a convenient and authentic tasting curry solution.
Mango (55%); Vegetable Oil (sunflower seed with antioxidant TBHQ(E319)); Spices
[chilli (Capsicum spp.), birds eye chilli ( fenugreek (Trigonella oenum-graecum), mustard (Brassica nigra), Turmeric ( curcuma longa), Fennel (Foeniculum vulgare), coriander(Coriandrum sativum), cumin (irradiated)]; Salt; Vinegar; Preservatives (Sodium Benzoate (E211)); Acidity Regulator (E330), Firming agent (Calcium Chloride(E509)).
Per 100g: Energy 1267kj Protein 1.3g Fat 28.6g Saturated 4.7Fat g Carbohydrates 11g Sugars 0.1g Sodium 1272mg Fibre 4.3g
A South African Food Brand
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Collections: Sauces and Marinades